March 9th, 2008
Davao Food Appreciation Tour 2008
In time for Araw ng Dabaw, The Usual Suspects has cooked up another food tripping adventure for bloggers everywhere. From March 14 - 16, 2008, registered bloggers will visit various food establishments in Davao City to enjoy the best food that Davao has to offer via the Davao Food Appreciation Tour, also known as Davao FAT.
The restaurants we will be visiting are Lachis, Kasagingan, Bryan’s Grill & Café (formerly La Piscine), Taps, Eden Nature Park, and Polo Bistro at the Marco Polo Hotel. Our friends at Sugar Munch and the Food Processors Association of Davao will also be giving us some of their products to enjoy. YUM!!!
All these will be enjoyed by the participants Aileen, Jay, Avel, Ariel, Mark, Job, Ria, Andrew, Blogie, Gwing, Migs, Winston, Angel, Mikko, Tiara, and Kim.
All slots for bloggers have been filled up. If your food establishment is interested in being part of Davao FAT, comment here or contact Ria at riajose@gmail.com.
8 Trackback(s)
- Mar 10, 2008: [the.bryce_bugz] » Blog Archive » Sino nga ba ang nagsasabi na madali?
- Mar 14, 2008: My Davao City » Blog Archive » Honey Bear
- Mar 16, 2008: Almost Over « Life With Ria
- Mar 17, 2008: Gwing on the Skyrider « Life With Ria
- Mar 17, 2008: My Davao City » Blog Archive » Sky Rider at Eden Nature Park
- Mar 20, 2008: Davao FAT 2008 | Dabawenyang Iska
- Mar 20, 2008: My Davao City » Blog Archive » Taps
- Apr 2, 2008: Eden’s Skyrider | Bloggwing
12 Comments
Kim said...
Hello I’ve already e-mailed Ria about my interest in joining you guys in the potentially vegetarian-friendly restaurants
Additionally, just wondering why I’m not in the list of the people who participated at Salutti under “The trip” page. 
Mar 9, 2008
Drew said...
Hey Kim, added you in the Salutti list. Hope you can join us during the tour.
Mar 9, 2008
richard said...
i wanna join the event!
Mar 10, 2008
jaydj said...
am glad to be a part of this food trip and I must say, it is a great move on the part of the organizers to promote the delicious foods of Davao to the world. Good food and great company. Kudos to all!
Mar 15, 2008